Mexican Potatoes – Culinary Heirloom

Ingredients

• 1 1/2 lbs Yukon gold potatoes
• 2 tbsp avocado oil
• 1 tsp salt
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp paprika
• 1/4 tsp ground cumin
• 1/4 tsp ground coriander
• 4 tbsp cilantro