Yoruba Stew Recipe
Discover the rich flavors of Yoruba stew with our authentic recipe. Learn how to create this traditional Nigerian dish, packed with spices and hearty ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Blender
- Pot
- Wooden spoon
- Stove
- Measuring spoon
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
- Freezer
- Microwave
- Freezer-safe container
Ingredients
- 500 g Assorted meats (beef, tripe, goat meat) (cut into bite-sized pieces)
- 4 Red bell peppers (seeded and chopped)
- 2 Onions (chopped)
- 2 Scotch bonnet peppers (seeded and chopped)
- 3 tbsp Palm oil
- 2 cubes Bouillon cubes
- 1 tsp Salt (to taste)
- 1 tsp Ground crayfish (optional)
More Like This
Nigerian Red Stew Recipe
homepressurecooking.com
Nigerian Food Stew Recipe
homepressurecooking.com
Ofada Stew Recipe
homepressurecooking.com
Ofada Stew Recipe (Nigerian Red Pepper Stew)
afrifoodnetwork.com
Nigerian Beef Stew Recipe
homepressurecooking.com
Buka Stew Recipe
homepressurecooking.com
Nigerian Stew
canadiancookingadventures.com
Nigerian Fish Stew Recipe
homepressurecooking.com