Recipe: <!-- -->Blueberry Breakfast Bake<!-- --> | Whole Foods Market
Serve this sweet and custardy breakfast bake for breakfast or brunch. It's assembled the night before, so pulling together a delicious breakfast for guests is a snap.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 1 (12-ounce) day-old baguette, cut into 1/2-inch cubes
- 1 pint blueberries, divided
- 12 ounces Neufchâtel cheese, softened
- 1/2 cup sugar
- 8 eggs
- 1 cup sour cream
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon ground cinnamon
- 2/3 cup milk
- Maple syrup (optional)
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