Lure Fish House’s blueberry cobbler Recipe - Los Angeles Times

Ingredients

• 1 cup old-fashioned rolled oats
• 1/2 cup flour
• 1/2 cup granulated sugar
• 1/2 cup light brown sugar
• 1/2 cup (1 stick) butter
• 4 pints blueberries
• 1/4 cup sugar
• 2 tablespoons flour
• 5 tablespoons heavy cream
• 2 tablespoons freshly squeezed orange juice
• 1 teaspoon finely grated orange zest
• Crumble topping