Pumpkin Pound Cake – Foodland Super Market
Pumpkin Pound Cake “This is a quick, easy and versatile dessert! Customize with chocolate chips, nuts or candied fruit or get fancy and top with whipped cream
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Cooking tools:
- Loaf pan
- Offset spatula
- Cooling rack
- Oven
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
- Microwave
Ingredients
- 1 box Butter or Yellow cake mix
- 1/2 cup Unsalted butter, melted
- 2 Large eggs
- 1/2 cup Canned pumpkin purée
- 1 teaspoon Pumpkin pie spice
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