Soya Sauce Chicken - Handpicked Noodles
Deliciously flavoured soy sauce chicken that tastes even better when prepared a day ahead. Perfect for impressing guests and pairing with wanton or emerald noodles.
Ingredients
- 1.3-1.5kg Whole Chicken
- 1L Water
- 3 bottles Light Soy Sauce (623ml per bottle)
- 15-30 pc Peppercorns, bashed
- 3 pc Dried Grass Fruit
- 2 pc Cinnamon Stick, snapped into half
- 50g Ginger, lightly bashed
- 20g Liquorice
- 4 pc Star Anise
- 1kg Rock Sugar, or to taste
- 2-4 tbsp Chinese Rose Wine (Hua Tiao)
- 6 stalks Spring Onions
- Sesame oil for glazing
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