Steamed King Scallops with Lemongrass – Peets Plaice

Steamed King Scallops with Lemongrass – Peets Plaice

peetsplaice.co.uk

Steamed King Scallops with Lemongrass – A fresh treat from Peets Plaice, Southport Fresh Fish. Enjoy the taste of the sea with this delicious dish.

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Ingredients

  • 6 large Scallops on the shell
  • 1 fresh Lemongrass Stem
  • 1/2 teaspoon grated fresh Root Ginger
  • 1/4 Red Chilli (de-seeded and chopped finely)
  • 1 Garlic Clove (finely chopped)
  • 1 tablespoon Sesame Oil
  • 1 tablespoon Rapeseed Oil
  • 1 tablespoon of Sake or Dry Sherry
  • 1 tablespoon Fish sauce

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