Easy Ginger Soy Cod - Flavorful Seafood in Asian Marinade - Zest Plate

Easy Ginger Soy Cod - Flavorful Seafood in Asian Marinade - Zest Plate

zestplate.com

Tender cod fillets marinated in a sweet-savory ginger soy sauce, ready in under 30 minutes. Perfect weeknight dinner with minimal prep and maximum flavor.

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Ingredients

  • 4 cod fillets (150-170g each)
  • 60ml low-sodium soy sauce
  • 15ml sesame oil
  • 30ml honey or maple syrup
  • 15ml rice vinegar
  • 7g fresh grated ginger
  • 2 cloves garlic, minced
  • 5g cornstarch mixed with 15ml water (optional for thickened glaze)
  • Green onions, sliced for garnish
  • Sesame seeds for garnish
  • Red pepper flakes or sriracha to taste (optional)

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