Pistachio Basil Pesto Pistou | California Olive Ranch
Award-winning quality from California and beyond. With over 230 awards over the last 10 years, elevate your cooking with our extra virgin olive oils, vinegars, sauces, marinades, pestos, and sprays.
Ingredients
- 3 cups (packed) fresh basil leaves
- 2 Tbsp. garlic, chopped, poached or toasted
- 3 Tbsp. pistachios, toasted and chopped
- 1/3 cup extra virgin olive oil (or more to taste)
- ¼ cup shredded Parmesan or Asiago cheese (or to taste)
- Salt and freshly ground pepper to taste
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