Vanilla Poached Apricots - CERES Fair Food
Would you rather traipse the shops looking for gifts or learn a new preserving skill? Give the gift of summer's sweet delights this Christmas!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.
Ingredients
- 1 cup water
- 1 cup white wine
- 1 cup sugar
- 1 vanilla bean
- 500g (about 8) apricots halved – underripe works, as well as ripe, overripe might turn to mush but will still be delicious
- Two jars – try to use ones with the little dimple in the lid – this helps to know they’re sealed properly.
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