Ingredients
- 150 g Gluten Free Pasta
- 1 tsp Salt
- 3 tsp Oil
- Chopped Fresh Ginger and Garlic
- 1 cup Chopped Onion, Beans, Bellpepper, Carrot, Corn
- Salt to Taste
- Chilly Flakes
- 300 ml Oat Milk
- 2 tbsp Oat Flour
- 1 tsp Oregano
- 1 tsp Chilly Flakes
- 1 tsp Black Pepper
- Chopped Tomato
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