Black Pepper Chicken Roast. -
Savor the flavorful Black Pepper Chicken Roast, a Kerala specialty that's easy to make and perfectly cooked every time. Enjoy a crispy exterior and juicy interior with just 30 minutes of marinating....
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Cooking tools:
- Mortar and pestle
- Nonstick skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
Ingredients
- Chicken-1 kg
- Black Pepper – 2 tb sp (crushed)
- Lemon Juice – 1tbsp
- Salt – to taste
- Coconut Oil – 3 tbsp
- Onion (savala) – 3 nos
- Green chilly – 2
- Curry Leaves – 2 sprigs
- Homemade Ginger Garlic Paste Ginger – 1 ½ tbsp.
- Fennel seeds powder (perum jeerakam) – ½ tsp
- Turmeric Powder – ¼ tsp
- Homemade Garam Masala Powder – 1 tsp
- Chicken Masala – 1 tsp
- Tomato Paste – 1 ½ tsp
- Water – ½ cup
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