Sweet Potato Biscuits | Farmer's Market
Sweet potato biscuits are a fiber-rich way to start the day! Adding sweet potato to breads helps slow down sugar absorption and adds vitamins.
Ingredients
- 2¼ cups all-purpose flour OR GF flour
- 3½ tsp baking powder
- 2 tsp granulated sugar
- 1 tsp kosher salt
- 6 tbsp unsalted butter (cut into ½ inch cubes)
- ¾ cup buttermilk (cold)
- ¾ cup Farmer's Market organic Sweet Potato Puree
- heavy cream (for brushing)
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