Tomato sauce recipe - LEXIE COOKS

Ingredients

• 1 onion finely chopped
• 1 red pepper finely chopped
• 2 crushed garlic cloves
• A handful of fresh spinach leaves (or a block of frozen spinach)
• 1 tin of tomatoes
• 250ml vegetable stock
• 1 tbsp tomato puree
• 1 tbsp red wine vinegar
• 2 tbsp oil
• 50g finely grated cheese (parmesan is good but choose whatever you like)