Oven baked eggplant: step by step recipe
Try this delicious recipe for Oven baked eggplant from Italy with eggplant, garlic, onion, tomato, olive oil and sea salt that Jeroen van der Linde added to Cookovery!
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Ingredients
- 1 eggplant; halved
- 2 cloves garlic; chopped
- 1 onion; in slices
- 1 tomato; in cubes
- olive oil;
- 5 grams sea salt;
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