Carob Fudge Cookies | Bob's Red Mill Natural Foods
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Cooking tools:
- Microwave
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Spoon
Ingredients
- 1/2 cup Soy Milk plain (or Dairy Milk)
- 1 cup Whole Wheat Pastry Flour
- 1 1/2 tsp Baking Powder
- 1/3 cup Vegetable Oil
- 1/4 cup Chickpea Flour
- 1/4 tsp Sea Salt
- 1/2 cup Honey
- 1/2 cup Toasted Carob Powder
- 1/2 cup Chopped Walnuts
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