Coconut Cookies | Bob's Red Mill Natural Foods

Coconut Cookies | Bob's Red Mill Natural Foods

www.bobsredmill.com

Inspired by Hannah Kaminsky's Coconut Drop Cookies in "VegNews." This recipe was not tested by Bob's Red Mill. Lactose Free, Vegan.

View full recipe on www.bobsredmill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Cooking tools:

  • Cooling rack
  • Baking sheet
  • Skillet
  • Mixing bowl
  • Whisk
  • Spoon
  • Zip-top bag
  • Parchment paper
  • Oven
  • Stove

Ingredients

  • 1 cup Coconut Flakes
  • 3/4 cup Unbleached White All-Purpose Flour
  • 1/4 cup Organic Coconut Flour
  • 1/2 to 3/4 tsp Sea Salt
  • 1/4 cup Brown Sugar
  • 1/3 cup Agave Syrup
  • 1 tsp Baking Powder
  • 1/4 cup Coconut Oil
  • 1/2 cup Powdered Sugar
  • 1 to 2 Tbsp Soy Milk or other Non-Dairy Milk

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