SAUSAGE-STUFFED PEPPERS

SAUSAGE-STUFFED PEPPERS

www.cook-books.com

| 1 lb. bulk sausage 1/4 c. seasoned bread crumbs 1 Tbsp. grated Parmesan cheese 4 to 5 cubanelle peppers Preheat the oven to 350 degrees.

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Cooking tools:

  • Grill
  • Oven
  • Mixing bowl
  • Baking sheet
  • Spoon
  • Tongs
  • Chef's knife
  • Cutting board

Ingredients

  • 1 lb. bulk sausage
  • 1/4 c. seasoned bread crumbs
  • 1 Tbsp. grated Parmesan cheese
  • 4 to 5 cubanelle peppers

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