Pepperoni Mac + Cheese Bake | Margherita Meats
This creamy, comforting mac and cheese dish featuring our tasty Thick Sliced Pepperoni is perfect for busy school nights or when your kids have friends over. Ready in a flash, it’s a guaranteed hit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margheritameats.sfdbrands.com.
Ingredients
- Thick Sliced Pepperoni 8oz., 1 Cup
- 16 oz. Elbow Macaroni
- 16 oz. Velveeta Cheese, cubed
- 2 cups Half and Half
- 2 Eggs
- 2 tsp. Mustard Powder
- 1 cup Shredded Sharp Cheddar Cheese
- 1 cup Shredded Monterey Jack Cheese
- 2 tbsp. Chives, sliced thin
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