Melty Raclette Baked Potato Bites Recipe
Warm potato bites are filled with gooey, melty, and creamy raclette cheese, making for the ultimate comfort-food appetizer.
Keywords
- raclette
- raclette cheese
- alpine style cheese
- alpinage cheese
- potato bites
- baked potato bites
- baked potato bites recipe
- raclette potato bites
- wisconsin cheese
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Cooking tools:
- Measuring spoon
- Oven
Ingredients
- 1 1/2 pounds small baby red potatoes (about 24)
- 3 tablespoons olive oil
- 8 ounces Alpinage Raclette cheese, shredded (2 cups)
- 1/2 cup chopped fresh parsley
- 1/2 cup pickle relish
- Minced fresh parsley
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