Dal Shorba - Appetizers, Snacks & Sides, Mains, Salads, Soups & Stews Recipe

Ingredients

• 2 tbsp Vegetable Oil
• 1 cup Chopped Onion
• 1 in Chopped Ginger
• 6 cloves Peeled garlic
• 1 cup Chopped tomatoes
• 1 L Water
• 1/2 tsp Turmeric powder
• 2 tsp Madras curry powder
• 2 cups Red lentils (Masoor Dal) - Husked Egyptian Lentils
• 1 medium Green bell pepper
• 1/4 cup Mint leaves
• 1/2 cup Cilantro
• Salt to taste
• Lemon wedges (for garnish)