Green Beans with Shallots and Red Peppers | Savory
Shallots are garlic's uptown cousins. More assertive than onions but nowhere near as pungent as garlic, they possess a refinement and class possessed by no other member of the Allium family. Combined...
Ingredients
- 1 tbsp canola oil
- 5 small shallots, thinly sliced
- 1 red bell pepper, chopped
- 1 tbsp granulated sugar
- Ground black pepper to taste
- 1 1/2 lb fresh green beans, trimmed and snapped
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