Georgia Peach Pie

Georgia Peach Pie

cooklist.com

When you slice into this delicious pie, don't be surprised by the gap between the filling and the top crust. This happens when a pie is baked at high heat because the crust sets before the fruit in...

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Ingredients

  • Egg wash made with 1 egg yolk mixed with 2 tablespoons water
  • ¼ cup plus 1 tablespoon all-purpose flour
  • 2 ⅔ cups all-purpose flour
  • 1 stick cold unsalted butter
  • 8 large, ripe but firm peaches
  • 2 teaspoons sugar
  • ½ cup plus 1 tablespoon cold solid vegetable shortening
  • ¾ cup sugar
  • 1 ½ tablespoons unsalted butter
  • 1 ½ tablespoons fresh lemon juice
  • ½ cup ice water
  • Bourbon Whipped Cream, for serving
  • ¾ teaspoon salt

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