Sheet Pan Pesto Chicken with Asparagus Tomatoes and Walnuts

Name: Sheet Pan Pesto Chicken with Asparagus Tomatoes and Walnuts
Ingredients: 1 1/2 lbs boneless skinless chicken breasts, diced into 1-inch pieces; Salt and freshly ground black pepper; 1/4 cup Fishers Walnuts Halves and Pieces; 1 1/2 cups (48g) packed fresh basil leaves; 1/2 cup olive oil; 1 pint (2 c) fresh grape tomatoes; 2 cloves garlic, peeled; 1/4 cup finely shredded parmesan cheese; 1 lb asparagus (don't use thick spears), tough ends trimmed and discarded remaining diced into 1 1/2-inch pieces; 1/2 cup Fishers Walnuts Halves and Pieces

cooklist.com

With this recipe you get tender bite size pieces of chicken paired with fresh sweet tomatoes, nutritious asparagus, crunchy walnuts and it's all covered with a super flavorful pesto. It's likely to...

View full recipe on cooklist.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.

Share this recipe:

Ingredients

1 1/2 lbs boneless skinless chicken breasts, diced into 1-inch pieces
Salt and freshly ground black pepper
1/4 cup Fishers Walnuts Halves and Pieces
1 1/2 cups (48g) packed fresh basil leaves
1/2 cup olive oil
1 pint (2 c) fresh grape tomatoes
2 cloves garlic, peeled
1/4 cup finely shredded parmesan cheese
1 lb asparagus (don't use thick spears), tough ends trimmed and discarded remaining diced into 1 1/2-inch pieces
1/2 cup Fishers Walnuts Halves and Pieces