Commercial Double Chocolate Mini Muffins
These Double Chocolate Mini Muffins are perfect bite-sized treats and will look too cute on your next catered party dessert table. Makes 9 dozen muffins.
Keywords
- Everyday
- Evergreen
- HERSHEY'S
- Breads & Muffins
- Milk Chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.
Cooking tools:
- Cookie scoop
- Muffin tin
- Cooling rack
- Cupcake liner
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Whisk
- Measuring cup
Ingredients
- 4 oz. additional Chopped HERSHEY'S Milk Chocolate Bars or HERSHEY'S Mini Semi-Sweet Chocolate Chips, 4000 ct.
- 12-1⁄2 oz. all-purpose flour
- 8 oz. granulated sugar
- 5-1⁄3 oz. light brown sugar
- 1-3⁄4 oz. HERSHEY'S Cocoa, Natural (Item# 63505)
- 4 tsp. baking powder
- 1⁄2 tsp. baking soda
- 12 oz. Chopped HERSHEY'S Milk Chocolate Bars (Item# B400-100) or HERSHEY'S Mini Semi-Sweet Chocolate Chips (Item# 61225)
- 8 fl. oz. vegetable oil
- 8 fl. oz. milk
- 3-1⁄2 oz. (2 large) eggs
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