Savory Granola {Vegan + Gluten-Free} - The Blender Girl

Ingredients

• 1/4 cup (60ml) warm water
• 2 tablespoons (16g) ground flaxseeds
• 1 cup (120g) rolled oats
• 3 tablespoons (45ml) extra-virgin olive oil
• 1/3 cup golden raisins
• 1/3 cup (27g) finely shredded coconut
• 1/3 cup (47g) minced raw unsalted cashews
• 1 teaspoon garam masala
• 1/2 teaspoon (3g) Celtic sea salt, plus more to taste
• 1/2 teaspoon (1g) ground cumin
• 1/4 teaspoon ground coriander
• 1/4 teaspoon (1) garlic powder
• 1/4 teaspoon chili powder
• 1/8 teaspoon ground yellow mustard