Chow-Chow - Hot & Spicy - Dad's Good
Explore Mama Dew's Kitchen's hot and spicy chow-chow recipe, packed with onions, peppers, tomatoes, and up to 10 hot peppers for a fiery twist! Perfect for canning and preserving.
Ingredients
- 12 medium onions
- 1 medium head of cabbage
- 5 medium red bell pepper
- 10 medium green bell peppers
- 10 green tomatoes (4cups)
- ½ C coarse salt
- 2 C granulated sugar
- 2 T mustard seed
- 1 T celery seed
- 1-1/2 tsp turmeric
- 2 C water
- 4 C white vinegar
- 8 to 10 C of hot peppers (Jalapeño, Tabasco, Habanero) or combination fresh from the garden
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