Recipe Trolley | Pork Tonkatsu

Ingredients

• 480 g pork steaks
• 300 g panko breadcrumbs
• 1 tsp smoked paprika
• 300 g plain flour
• 2 eggs
• 4 basmati rice
• 1 red cabbage, finely sliced
• 1 white cabbage, finely sliced
• 130 g tomato ketchup
• 4 1/2 tbsp rice vinegar
• 2 1/2 tbsp honey
• 5 tsp light soy sauce
• 6 tsp worcestershire sauce
• 1 garlic cloves, grated
• 1 knob ginger, grated