Lentil Soup Recipe With Chopped Spinach - Grit
Cooking lentils creates a healthy Lentil Soup Recipe including diced tomatoes, broth and lemon and spiced by a bay leaf. Adding chopped spinach at the end adds a touch of green.
Ingredients
- 2 tablespoons olive oil
- 1/4 sweet onion, chopped
- 1 celery stalk, chopped
- 1 carrot, peeled and chopped
- 1 garlic clove, minced
- 1 bay leaf
- 2 teaspoon curry powder
- 1 can (14 ounces) diced tomatoes with juice
- 1 1/2 cups dried lentils
- 6 cups chicken broth or stock
- 1 lemon, ends removed, cut into slices
- 1 cup coarsely chopped fresh spinach leaves
- Salt and pepper, to taste
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