VEGAN FETA PASTA WITH BASIL PESTO
- Pre-heat oven to 180°C. - On a large roasting tray, add feta, cherry tomatoes, garlic, herbs and oil.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at sanremo.co.nz.
Cooking tools:
- Food processor
- Roasting pan
- Pot
- Oven
- Stove
- Fork
Ingredients
- San Remo No.26 Wagon Wheels 500g
- 1 block vegan feta
- 2 cups cherry tomatoes
- 5 garlic cloves roughly chopped
- 2 tbsp dried herbs (i.e. oregano and thyme)
- Olive oil, to taste
- 1 cup baby spinach
- Salt
- pepper
- 2 packed cups fresh basil leaves
- 3 garlic cloves
- ¼ cup toasted pine nuts or nuts/seeds of choice
- ¼ cup nutritional yeast, to taste
- 3 tbsp olive oil or water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
VEGAN FETA PASTA WITH BASIL PESTO
sanremo.com.my
VEGAN FETA PASTA WITH BASIL PESTO
sanremo.com.au
Vegan Baked Feta Pasta | Cashew Parmesan
pimpmysalad.com.au
Ready Pasta Spaghetti with Tomato & Feta
sanremo.com.my
Ready Pasta Spaghetti with Tomato & Feta
sanremo.com.au
Wagon Wheel Pesto Salad
sanremo.co.nz
Baked Tomato, Feta and Prawn Pasta
sanremo.com.my
VEGAN PASTITSIO
sanremo.com.my