Creamy Potato Salad with Cashew Dressing and Fresh Basil
Creamy Potato Salad with Cashew Dressing and Fresh Basil with almond milk, baby potatoes, basil leaves, chives, mint leaves, parsley, peas, ground pepper, dijon honey mustard, juice of lemon,...
Keywords
- father's day
- 4th of july
- summer
- vegetarian
- vegan
- gluten-free
- dairy-free
- gluten free
- dairy free
- lacto ovo vegetarian
- almond milk
- baby potatoes
- basil leaves
- chives
- mint leaves
- parsley
- peas
- ground pepper
- dijon honey mustard
- juice of lemon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Blender
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 3 Tbsps almond milk
- 700 g baby potatoes
- 18 g fresh basil leaves
- 1 1/2 Tbsps fresh chives
- 1 Tbsp fresh mint leaves
- 2 Tbsps trimmed fresh parsley
- 72 1/2 g fresh peas
- some black fresh ground pepper
- 1 tsp dijon honey mustard
- 3 lemon (juice)
- 1/4 kalamata olives
- 3 Tbsps nutritional yeast
- 54 ml olive oil
- 96 3/4 g raw cashews
- 1 tsp rice vinegar
- 1 1/2 tsps sea salt
- 1 tsp dijon grain mustard
More Like This
Creamy Potato Salad
livingtreefoods.ca
Creamy Cashew Baby Potato Salad | DishGen Recipe
dishgen.com
Baby Potatoes with a Creamy Basil Sauce (dairy-free + vegan)
nourishingmeals.com
Creamy Potato Salad with Peas & Mint - Vegan Recipe
vegkit.com
Crispy Potato Salad
cookedandloved.com
Creamy Potato Salad with Bacon and Chives
recipesroost.com
Crispy Potato Salad
coolcookingrecipes.com
Creamy Vegan Potato Salad
profusionorganic.co.uk