Ingredients
- Vegetarian
- 1 Medium Orange
- 1 Tbsp canola oil
- 1 bunch broccoli cut into florets
- 1 Tbsp minced fresh ginger
- 1 garlic clove minced
- 1 Tbsp soy sauce
- 1/2 tsp sesame oil
- 2 tsp sesame seeds
- Grate 1 tsp orange peel from the orange and squeeze 1/4 cup juice.
- Heat the oil over medium high heat in a large skillet until hot.
- Add the broccoli and cook for about 5 minutes, stirring occasionally.
- Add ginger, garlic, and orange peel and cook 1 or 2 minutes longer until the veggies are tender, crisp.
- In a small bowl, mix soy sauce, sesame oil and orange juice; add to skillet and cook 30 seconds.
- Sprinkle with sesame seeds and serve immediately.
- Broccoli , Garlic , Oranges
- Fall Vegetable Sheet Pan Roast
- Persimmon Salad
- Ruth’s Pasta Broccoli Dish
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