Ajinomoto | Ginisang Sayote - Ajinomoto
Stir-fried Sayote with Ajinomoto Umami Seasoning in under 20 minutes! Budget-friendly and packed with flavor. Perfect for a quick meal or snack.
Ingredients
- 2 Tbsps. (30ml) Cooking oil
- 1/2 cup (60g) Onion, chopped
- 3 Tbsps. (40g) Garlic, minced
- 1/2 cup (110g) Tomato, diced
- 1/4 kilo (250g) Pork, ground
- 4 cups (500g) Sayote, sliced
- 1/2 cup (120g) Water
- 1 pack (11g) AJI-NO-MOTO® Umami Seasoning
- 4 tsps. (20ml) Fish sauce
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