Ajinomoto | Ginisang Togue - Ajinomoto

Ingredients

• 2 Tbsps. (30ml) Cooking oil
• 1/3 cup (60g) Red onion, chopped
• 2 Tbsps. (15g) Garlic, minced
• 1/3 cup (45g) Tomato, sliced
• 1/3 cup (45g) Red bell pepper, sliced
• 1/3 cup (45g) Green bell pepper, sliced
• 1/2 cup (60g) Carrots, strips
• 1/2 cup (100g) Shrimp, shelled, deveined
• 1 1/2 cups (130g) Bean sprout, washed and drained
• 2 Tbsps. (30ml) Soy sauce
• 1/2 pack (5.5g) AJI-NO-MOTO® Umami Seasoning
• 1/8 tsp (0.5g) Black pepper, ground
• 1/2 cup (100g) Tofu, cubed, fried