Stashcook | Moong Dal Samosa Recipe

Ingredients

• 1 cup yellow moong dal
• 3 tablespoon mustard oil
• 2 teaspoon red chili powder
• 1 teaspoon black salt
• 1/2 teaspoon garam masala powder
• 1/2 teaspoon black pepper powder
• 2 teaspoon dry mango powder
• salt (to taste)
• 2 cups all purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon carom seeds (ajwain)
• 3 tablespoon vegetable oil
• oil for frying the samosa