Vitello tonnato | Recipe | V-ZUG Singapore

Name: Vitello tonnato | Recipe | V-ZUG Singapore
Total time: 140 min
Ingredients: 400 g veal loin; 1 tbsp olive oil; Salt; Pepper; 2 tbsp jus; 100 g tuna; 2 anchovy fillets; 2 tbsp capers; ½ lemon; 100 g mayonnaise

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Ingredients

400 g veal loin
1 tbsp olive oil
Salt
Pepper
2 tbsp jus
100 g tuna
2 anchovy fillets
2 tbsp capers
½ lemon
100 g mayonnaise

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