Lemon and herb crusted turkey roast
Looking for a light and refreshing center piece for your (Christmas) dinner? This lemon and herb crusted turkey roast is what you need!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 turkey roast (about 800 gram)
- 100 grams dairy butter on room temperature + extra
- 2 tablespoons mustard
- pepper and salt to taste
- handful of fresh parsley
- 1 lemon (zest + juice)
- handful of bread crumbs
- 2 shallots
- 2 garlic cloves
- 500 ml poultry stock
- 3 cloves
- large dash of balsamic vinegar (truffle flavored)
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