Italian Chicken Parmigiana Recipe | myfoodbook | Easy baked parmigiana recipe

Name: Italian Chicken Parmigiana Recipe | myfoodbook | Easy baked parmigiana recipe
Ingredients: 4 x 180g chicken breast fillets; 2 tbsps olive oil; 1 red onion, finely chopped; 2 garlic cloves, crushed; 400g can crushed tomatoes; 1 tsp sugar; 150g fresh bocconcini cheese, well drained, dried on paper towel and roughly torn; 1/3 cup grated parmesan; 1/4 cup basil leaves; Crusty bread and a leafy green salad, to serve

myfoodbook.com.au

A renewed take on the classic chicken parmigiana made without breadcrumbs. A beautifully light recipe that pairs perfectly with Schweppes Orange & Passionfruit Mineral Water

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Chicken parmigiana recipe

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Ingredients

4 x 180g chicken breast fillets
2 tbsps olive oil
1 red onion, finely chopped
2 garlic cloves, crushed
400g can crushed tomatoes
1 tsp sugar
150g fresh bocconcini cheese, well drained, dried on paper towel and roughly torn
1/3 cup grated parmesan
1/4 cup basil leaves
Crusty bread and a leafy green salad, to serve