Pumpkin Pie Bars * Bakery on Main
We are ready for bright autumn leaves, cozy sweaters, and pumpkin pie bars! These bars are super creamy, subtly spiced, naturally sweetened, and most importantl
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bakeryonmain.com.
Cooking tools:
- Food processor
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Cooling rack
Ingredients
- 2 cups Bakery On Main Rolled Oats
- 1 cup walnuts
- 6 dates, pitted and soaked
- 2 tbsp flax meal and 1/4 cup water
- 2 1/2 cups pumpkin puree
- 1/2 cup full-fat coconut milk
- 4 tbsp cornstarch
- 1/2 cup maple syrup
- 3 tsp pumpkin spice
- 1 tsp vanilla extract
- 1 cup mini vegan marshmallows
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pumpkin Pie Bars – Simmer + Sauce
simmerandsauce.com
Delicious Pumpkin Pie Bars Recipe
michiganplum.org
The Best Pumpkin Pie Bars Recipe: Fall's Coziest Sweet Treat
beardandbonnet.com
Pumpkin Pie Bars Recipe
saymmm.com
Pumpkin Pie Bars
cookingprofessionally.com
Vegan Pumpkin Pie Overnight Oats * Bakery on Main
bakeryonmain.com
Pumpkin Pie Bars
oryana.coop
Pumpkin Pie Bars
oryana.coop