Cinnamon French Toast Bake with Sliced Sausage

Cinnamon French Toast Bake with Sliced Sausage

www.jonesdairyfarm.com

Cinnamon French Toast Bake with Sliced Sausage layers Jones pork sausage and gluten free bread in a cinnamon egg custard, refrigerates overnight, and bakes until set.

View full recipe on www.jonesdairyfarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.

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Cooking tools:

  • Baking dish
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Plastic wrap
  • Refrigerator
  • Spoon

Ingredients

  • 1 (7 oz.) package Jones Dairy Farm Golden Brown All Natural Pork Sausage Links or Patties, sliced or cubed
  • 4 cups cubed gluten free bread (about 6 small slices)
  • 1 tablespoon sugar
  • 6 large eggs
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 cups whole milk or light cream
  • pure maple syrup, for serving

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