Date Madeleines with Meghli Spices and Brown Butter - Petites Choses

Ingredients

• 100 g unsalted butter, melted, plus more, softened, for brushing
• ½ cup (65 g) almond flour
• 3/4 cup plus 2 tbsp (135g) all-purpose flour
• 3/4 tsp baking powder
• 1/4 tsp fine salt, La Baleine
• 2 tbsp (25 g) brown sugar
• Finely grated zest of 1 orange
• 1tsp orange blossom
• 2 large eggs
• 1/4 cup (80 g) clover honey, SpinneysFOOD, extra to brush
• 1/4 tsp cardamom
• 1/4 tsp caraway
• 1 tsp cinnamon
• 6 medjool dates chopped
• sesame seeds, to sprinkle (optional)
• chopped pistachios, to sprinkle (optional)
• shredded coconut, to sprinkle (optional)