Mushroom Peperoncino - EPIRECIPE
You can also try making it with your favorite mushrooms, such as maitake or enoki mushrooms
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at epicurean.tokyo.
Ingredients
- Shiitake 2
- mushroom 2
- Eringi 1/2
- We use white buna shimeji mushrooms 1/4 pack
- salt One Pick
- Coarsely smelt black pepper A little
- White wine 30ml
- butter 10g
- Ardoino Extra Virgin Olive 3/2 tbsp
- Chopped parsley 2 tsp
- minced garlic 1 piece
- the red chili pepper in half and remove the seeds. 1 bottle
- Spaghetti di Czech No. 10 Fedelini. 80g
- 1% salt in boiling salt water 30g
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