Vietnamese Grilled Flank Steak Lettuce Wraps - Better Than Bouillon
Add flavor to all your favorite dishes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Ingredients
- .25 cup lime juice
- .25 cup canola oil
- 2 Tbsp Better Than Bouillon Roasted Garlic Base
- 1 Tbsp fish sauce
- 1 Tbsp minced fresh gingerroot
- 1 Tbsp brown sugar
- 2 red finger chili peppers, seeded and diced, divided
- 1 lb flank steak
- 12 large lettuce leaves
- lime wedges, for serving
More Like This
Thai-Inspired Lettuce Wraps - Better Than Bouillon
betterthanbouillon.com
Vietnamese Steaks Recipe - Tablespoon.com
tablespoon.com
Grilled Steak with Chive Butter - Better Than Bouillon
betterthanbouillon.com
Vietnamese Flank Steak with Greens and Lime-Pepper Dressing | Red Meat Recipes | Weber Grills | Webe
weber.com
Vietnamese Flank Steak with Greens and Lime-Pepper Dressing | Red Meat Recipes | Weber ID
weber.com
Vietnamese Flank Steak with Greens and Lime-Pepper Dressing | Red Meat Recipes | Weber PH
weber.com
Vietnamese Flank Steak with Greens and Lime–Pepper Dressing | Red Meat Recipes | Weber CA
weber.com
Vietnamese Flank Steak with Greens and Lime-Pepper Dressing | Red Meat Recipes | Weber SG
weber.com