Pretty Pink Pasta - Big Recipe
Tender penne pasta in a rich tomato and cream sauce with basil, parmesan, and garlic. Perfectly pink and super satisfying in just 30 minutes!
Ingredients
- 12 ounces penne pasta
- 2 tablespoons olive oil
- 1 large shallot, minced
- 3 cloves garlic, minced
- 1 (15-ounce) can diced tomatoes
- 2/3 cup tomato sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon chili flakes
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup heavy cream
- 1/2 cup parmesan cheese, grated or shredded, plus more, to taste, for serving
- 1/4 cup mozzarella cheese
- fresh basil leaves, optional, to taste, for serving
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