Mediterranean Cranberry Couscous - Feed Your Potential
A vibrant Mediterranean side dish with couscous, fresh veggies, sunflower seeds, and cranberries. Perfect for feeding your potential!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fyp365.com.
Ingredients
- 2 1/2 Tbsp extra virgin olive oil
- 2 1/2 Tbsp fresh lemon juice
- 1/2 tsp ground coriander
- 1 pinch ground cayenne pepper
- 1/2 tsp coarse kosher salt
- 1/4 tsp ground black pepper
- 3 1/2 cups cooked couscous (according to package directions)
- 1/4 cup fresh carrots (peeled and shredded)
- 1/4 cup fresh red pepper (seeded and diced)
- 3 Tbsp sunflower seeds
- 3 Tbsp dried cranberries
- 1 1/2 Tbsp fresh mint leaves (thinly sliced)
- 1 Tbsp fresh green onion (scallion) (trimmed and sliced)
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