Caponata tart | Woolworths TASTE
The filling of this Sicilian-inspired Caponata tart is also great on pasta with leftover gammon, so make a little more than you need!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4 T olive oil
- 1 red onion, finely chopped
- 2 x 3 cm brinjals, chopped into pieces
- 2 tomatoes, chopped
- 1 celery, finely chopped
- 2 garlic cloves, minced
- 2 T capers
- 12 pitted green olives, chopped
- 3 T sultanas
- ¼ cup red wine vinegar
- 3 T fresh parsley, chopped
- 2 T fresh mint, chopped
- ½ t red pepper flakes
- 2 T pine nuts, toasted
- salt, to taste
- 500 g Woolworths frozen puff pastry
- 1 free-range egg, beaten
More Like This
Easy caponata recipe | Flavourful | Woolworths TASTE
taste.co.za
Caponata tartlets recipe | Gourmet Traveller
gourmettraveller.com.au
Lamb caponata | Woolworths TASTE
taste.co.za
Tuna Caponata Pasta | Mediterranean | Woolworths TASTE
taste.co.za
Recipe: <!-- -->Sicilian-Style Eggplant Caponata<!-- --> | Whole Foods Market
wholefoodsmarket.com
Pistrang.com - Caponata
pistrang.com
Caponata Recipe
keyingredient.com
Caponata
ohmydish.com