Shaved Brussels Sprout Salad with Pecorino and Apples
Brussels sprouts, apples, pine nuts, and pecorino Romano combine for a crisp, flavorful salad topped with a zesty lemon dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyflavorsrecipes.com.
Cooking tools:
- Mandoline
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Whisk
- Fork
- Serving bowl
- Refrigerator
Ingredients
- 450 g Brussels sprouts, trimmed and thinly sliced
- 110 g pecorino Romano cheese, cut into 6 mm cubes
- 1 medium Honeycrisp apple, cored and finely chopped
- 90 g pine nuts
- 50 g dried currants
- 3 tablespoons extra virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 tablespoon maple syrup
- 1 teaspoon Dijon mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
More Like This
Shaved Brussels Sprout Salad with Red Onion, Lemon and Pecorino
recipecloudapp.com
Brussels Sprouts, Pecorino, and Apple Salad Recipe
themom100.com
Brussels Sprouts, Pecorino, and Apple Salad Recipe
themom100.com
Shaved Brussels Sprouts Salad | Recipe Cart
getrecipecart.com
Shaved Brussels Sprouts Salad | Recipe Cart
getrecipecart.com
Brussels Sprouts Salad
saveur.com
Favorite Shaved Brussels Sprouts Salad • Kroll's Korner
krollskorner.com
Shaved Brussel Sprout Salad Recipe
sidechef.com