BARRAMUNDI COOKED IN TIN FOIL WITH SOY, GINGER AND SPRING ONION
Experience a flavorful barramundi meal cooked in tin foil with soy, ginger, and spring onion. Perfect for a delicious and easy dinner!
Ingredients
- 6 oz barramundi fillet
- 2 tsp soy sauce
- ½ tsp grated ginger
- 1 spring onion
- 1 tsp Coriander or cilantro
- Pinch of salt
- 2 tbsp white wine
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