Hearty Baked Ziti Recipe
Looking for a comforting baked ziti recipe? This easy, cheesy version with homemade sauce is perfect for family dinners or potlucks. Try it today!
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Cooking tools:
- Baking dish
- Grater
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Saucepan
- Wooden spoon
- Spatula
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Ladle
- Oven
- Stove
- Kitchen timer
Ingredients
- 12 ounces ziti pasta
- 2 tablespoons olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 pound ground beef or Italian sausage
- 1 (28-ounce) can crushed tomatoes
- 1 (15-ounce) can tomato sauce
- 1 tablespoon sugar (optional, for sweetness)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt
- pepper
- 15 ounces ricotta cheese
- 1 large egg
- 1 teaspoon Italian seasoning
- 2 cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
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