Butternut Squash Soup - VeryVera

Ingredients

• 5 medium acorn squash
• 4 small butternut squash, diced
• 1 tbsp. shallots, chopped
• 2 tsp. garlic, chopped
• ½ teaspoon nutmeg, salt, and white pepper to taste
• 2 tbsp. light brown sugar
• 2 tbsp. sour cream
• 3 c chicken broth
• 2 c heavy cream
• 2 tbsp. honey
• 1/4 c sour cream
• 1/8 tsp. cinnamon
• Kosher salt, nutmeg, and white pepper, to taste